A refined restaurant interior based on Japanese modern style. Starting with the counter seats,
where our chefs display their skills on the iron plate right in front of your eyes,
We also have seats in our private room, where you can enjoy a private moment, so guests can also use them as a place for negotiations, entertaining clients, or a place to hold dinner meetings in Ginza.
Please enjoy our hospitality through our lavish courses prepared with ingredients of the highest quality, such as Kuroge Wagyu beef, Japanese spiny lobster, and caviar.
We hope you will enjoy our outstanding cuisine in a refined interior filled with the scent of ingredients of the highest quality.
※Prices listed are excluding consumption service fee
※Our menu is subject to change, depending on our stock
※This menu can be used at any time during the day
¥55,000
- Premium Japanese Black Beef Ranichi Roast Beef with Seasonal Sauce
- Tuna Fatty and Caviar
- Sauteed Foie Gras
- Abalone Teppanyaki with Truffles
- Ise Lobster Teppanyaki
- Premium Japanese Black Beef Chateaubriand (60g)
- Premium Kobe Beef Sirloin Steak (80g) with Premium Sea Urchin
- Special Japanese Beef Rice
- Red Miso Soup
- Dessert
- Coffee or Tea
¥40,000
- Specially Selected Japanese Black Beef Ranichi Roast Beef with Seasonal Sauce
- Seared Scallop Mille-feuille with Caviar
- Soup
- Teppanyaki Abalone with Truffles
- Teppanyaki Lobster
- Specially Selected Kobe Beef Rib Roast Grilled Shabu-Shabu
- Specially Selected Japanese Black Beef Steak, Fillet (80g) or Sirloin (100g)
or top grade Kobe Beef Sirloin (+ ¥6,000) - Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
¥33,000
- Today's Appetizer
- Sauteed Seasonal Fish
- Kobe Beef Stew
- Abalone Teppanyaki
- Special Kobe Beef Rib Roast Yaki Shabu-Shabu
- Premium Kobe Sirloin Steak (100g)
- Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
¥16,000
- Wagyu Ranichi Roast Beef with Seasonal Sauce
- Kawamata Shamo Chicken (Thigh Meat) Teppanyaki
- Soup
- Vegetable Dish
- Premium Kuroge Wagyu Fillet (80g) or Sirloin (100g)
(+1,100 yen per 10g of premium Japanese Black beef fillet,+900 yen per 10g of premium Japanese Black beef sirloin,+1,500 yen per 10g of premium Kobe beef sirloin) - Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
¥20,000
- Bluefin Tuna Tartare
- Scallops
- Soup
- Seasonal Fish Pan-fried
- Vegetable Dish
- Specially Selected Japanese Black Beef Steak, Fillet (80g)
or Sirloin (100g)
or top grade Kobe Beef Sirloin (+ ¥6,000) - Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
¥24,000
- Bluefin Tuna Tartare
- Kawamata Shamo Chicken (Thigh Meat) Teppanyaki
- Soup
- Spiny Lobster Teppanyaki
- Vegetable Dish
- Premium Kuroge Wagyu Beef Steak, Fillet (80g)
or Sirloin (100g)
or top grade Kobe Beef Sirloin (+ ¥6,000) - Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
¥30,000
- Today's Appetizer
- Today's Hot Appetizer
- Soup
- Seasonal Teppanyaki Dish ①
- Seasonal Teppanyaki Dish ②
- Vegetable Dish
- Specially Selected Kuroge Wagyu Beef Steak, Fillet (80g)
or Sirloin (100g)
or top grade Kobe Beef Sirloin (+ ¥6,000) - Specialty Garlic Rice
(Can be changed to beef rice for an additional \1,000) - Red Miso Soup
- Dessert
- Coffee or Tea
We have a private room where up to ten guests can enjoy their meal facing each other seated at tables, as well as four private room seats at the counter.
We recommend wine together with your meal.
We have a selection of Champagnes, white and red wines, and can make suggestions based on the preferences of our guests.
Please do not hesitate to ask us.
