お食事のご案内

A refined restaurant interior based on Japanese modern style. Starting with the counter seats, where our chefs display their skills on the iron plate right in front of your eyes, We also have seats in our private room, where you can enjoy a private moment, so guests can also use them as a place for negotiations, entertaining clients, or a place to hold dinner meetings in Ginza. Please enjoy our hospitality through our lavish courses prepared with ingredients of the highest quality, such as Kuroge Wagyu beef, Japanese spiny lobster, and caviar. We hope you will enjoy our outstanding cuisine in a refined interior filled with the scent of ingredients of the highest quality.

コースのご案内

※Prices listed are excluding consumption service fee
※Our menu is subject to change, depending on our stock
※This menu can be used at any time during the day

松

¥ 33,000

deco

  • Kuroge Wagyu Roast Beef
  • Japanese Hors-d'Oeuvres Served with Caviar
  • Foie Gras Sautee Port Sauce
  • Soups
  • Abalone Teppanyaki
  • Japanese Spiny Lobster Teppanyaki
  • Single item Hors-d'oeuvres
  • Specially selected Kuroge Wagyu Steak Fillet
  • or
  • Sirloin
  • or
  • top grade Kobe Beef Sirloin (+ \5,500)
  • Koshihikari White Rice from Niigata Prefecture
  • or Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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神戸

¥ 24,200

deco

  • Hors-d'Oeuvres Various kinds
  • Soups
  • Seasonal Fish Sautee
  • Japanese Spiny Lobster of Abalone Teppanyaki
  • Single item Hors-d'oeuvres
  • Top-grade Kobe Beef Sirloin
  • Koshihikari White Rice from Niigata Prefecture
  • or
  • Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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菫

¥ 13,200

deco

  • Hors-d'Oeuvres
  • Soup
  • Seasonal Fish Sautee
  • Single item Hors-d'oeuvres
  • Kuroge Wagyu Beef Sirloin Steak
  • Koshihikari White Rice from Niigata Prefecture
  • or Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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薊

¥ 17,600

deco

  • Hors-d'Oeuvres Various kinds
  • Scallop Adductor Muscle Teppanyaki
  • Soups
  • Seasonal Fish Sautee
  • Single item Hors-d'oeuvres
  • Specially selected Kuroge Wagyu Steak Fillet
  • or
  • Sirloin
  • or
  • top grade Kobe Beef Sirloin (+ \5,500)
  • Koshihikari White Rice from Niigata Prefecture
  • or
  • Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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薊

¥ 19,800

deco

  • Amuse-bouches
  • Foie Gras Sautee Port Sauce
  • Soups
  • Japanese Spiny Lobster Teppanyaki(subject to change, depending on stock)
  • Single item Hors-d'oeuvres
  • Specially selected Kuroge Wagyu Steak Fillet
  • or
  • Sirloin
  • or
  • top grade Kobe Beef Sirloin (+ \5,500)
  • Koshihikari White Rice from Niigata Prefecture
  • or
  • Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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薊

¥ 26,400

deco

  • Amuse-bouches
  • Seasonal Fish Sautee
  • Soups
  • Abalone Teppanyaki
  • Japanese Spiny Lobster Teppanyaki
  • Single item Hors-d'oeuvres
  • Specially selected Kuroge Wagyu Steak Fillet
  • or
  • Sirloin
  • or
  • top grade Kobe Beef Sirloin (+ \5,500)
  • Koshihikari White Rice from Niigata Prefecture
  • or
  • Garlic Rice
  • Red Miso Soup Pickled Vegetables
  • Dessert
  • Coffee or Tea

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We also have an a la carte menu. (Please see below for an example)

Specially selected Kuroge Wagyu Beef(100g~)
¥8,000〜
Scallop Adductor Muscle
¥2,640
Foie Gras
¥3,080

空間

We have a private room where up to ten guests can enjoy their meal facing each other seated at tables, as well as four private room seats at the counter.

店内を詳しく見る

お料理とご一緒に

We recommend wine together with your meal. We have a selection of Champagnes, white and red wines, and can make suggestions based on the preferences of our guests. Please do not hesitate to ask us.

  • 写真:赤ワイン
  • 写真:白ワイン
Glass wine
¥1,650~
Bottle wine
¥8,800~

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ランチ

店内紹介

営業のご案内

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